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Ultima Blog
Scrocks
Scrocks are oven-baked bread squares ideal for salty snacks and aperitifs or as a substitute for bread to accompany appetizers and main courses...
LA COLLINA: EDUCATION TO SOLIDARITY AND RESPECT FOR THE ENVIRONMENT
La Collina is an important Emilian reality that is configured as an educational farm and therapeutic community, hosting people with problems of...
THE MORA ROMAGNOLA TO THE EDINBURGH FOOD FESTIVAL
The Edinburgh Food Festival has been one of the most awaited events of the Scottish capital since its debut in 2014.
Parmigiano Reggiano Solo di Bruna
The Parmigiano Reggiano produced from Bruna Alpina milk is different from all other cheeses.
ilfattoalimentare
The Altroconsumo test emphasizes the good quality of 24 brands of tomato puree. The problem is exploitation.
Il prosciutto di Parma: un curioso processo produttivo
Among all the products that the Emiliana tradition offers, Parma Ham is undoubtedly one of the most appreciated cured meats ...
Il Panettone: Curiosità e origine
Christmas means parties, gifts and traditions: each territory has its own, but the Panettone unites us all ...
Lo Zenzero: una radice dalle sorprendenti proprietà
Ginger is a root with surprising properties. Let's discover the properties of this plant together ...
Succhi di Frutta: una merenda che piace a tutti!
In the market there are fruit juices of various kinds and choosing one that is really good and genuine is not so simple ...
Olio Extravergine di Oliva: un Superfood della dieta Mediterranea
Extra virgin olive oil is a natural product that helps keep us healthy ...
Events
Participate in several events in Italy and Europe to promote the excellence of Italian culinary tradition ...
8 buone ragioni per mangiare il Prosciutto di Parma
We often hear that meat and cured meats are bad for our health and that they are all fat and unsuitable for a balanced diet. But is it really like...
Small artisanal producers, Great Italian quality
The productive panorama of Italy's agri-food sector features the presence of a number of small local producers whose activity is carried out in...
The area
All of Italy features an ancient agricultural and food tradition, which boasts hundreds of typical products appreciated the world over.
How to serve Parma ham
Parma ham requires the right preparation to highlight at best its flavour and perfect texture.
About us
Rosa s.r.l. is a company in the province of Parma. It is driven by awareness of the great potential of the area and has set itself the goal to...
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