Typical condiments of the Emilian tradition famous and loved all over the world for their unique taste and intense sweet and sour aroma. Completely natural products without colorants, preservatives and additives, made respecting the original recipes and the consortium regulations.
The Traditional balsamic vinegar of Modena and Reggio Emilia, with their rich and harmonious tastes, are ideal for enrich appetizers, main courses, cheeses and even desserts.
Balsamic condiments, thanks to their freshness, perfectly match with vegetables, salads, caprese and fish dishes.
What are you waiting for? Flavour your recipes with these delicious sweet and sour notes!